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You are here: Home / Archives for #santabarbarasmokehouse

#santabarbarasmokehouse

In Search of Pasta-The Ecstasy and Agony

March 4, 2023 By Matthew Supinski

THE EPICUREAN FORAGER - FOOD AND SPIRITS-HALLOWED WATERS JOURNAL Story and Images by Matthew Supinski My pasta love affair took hold at a young age and just continues to blossom. An obsession and passion almost as severe as the one I have for trout, steelhead and Atlantic salmon. Luckily for … [Read more...] about In Search of Pasta-The Ecstasy and Agony

Filed Under: Atlantic salmon, brown trout, culinary, epicurean cusisine, Fly Fishing, foraging for food, gourmet food, Italian cuisine, Italian pasta, Italian Trout Fishing, Mad River, Niagara Falls, Santa Barbara California, Shrimp Scampi, smoked salmon, Sopranos, spey swinging, The Brown Trout-Atlantic Salmon Nexus Book, Trout, Uncategorized, wild mushrooms Tagged With: #alpicchioromeitaly, #barillapasta, #cannelloni, #carbonarapasta, #chantrelles, #chopinexpresstrain, #comorestaurantniagarafalls, #fruttidemarepasta, #icelandatlanticsalmon, #linguineclams, #maccallanwhiskey, #madriverbrewing, #orzopasta, #pancetta, #papperdellepastra, #pennepasta, #reykavodka, #riverspey, #santabarbarasmokehouse, #Scotchwhiskey, #tosowine, #vodkapastasauce, #wildushrooms

Scotland’s Salmo Gastronomique Opulence

January 29, 2021 By Matthew Supinski

If I had one last will and testament , one last meal before my death by hanging for treason, insurrection and sorcery to incite a new way of thinking and liberation in our fly fishing world that often can't proverbially "see the forest from the tree"...then my fellow chaps this is it!. It all comes … [Read more...] about Scotland’s Salmo Gastronomique Opulence

Filed Under: Atlantic salmon, Dry Fly, Fly Fishing, Salmon, Santa Barbara California, Scotland, smoked salmon, Spey, Trout Tagged With: #atlanticsalmonfishing, #Rivertay, #sambrown, #santabarbarasmokehouse, #Scottishsmokedsalmon, #smokedsalmon

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